CREAM CHEESE FOAM POWDER

DESCRIPTION

Cream Cheese Foam Powder WHICH IS MADE IN KOREA is used for cream foam placed on various beverages like coffee, tea, lattes, and bubble tea, enhancing the first sip with its savory taste.

INGREDIENTS

Non-dairy cream 60%, Cheese Mixed Powder 10%(contains 20% Natural Cheese)

RECIPE

1. Combine 60g of plentiful Strawberry, and 200g of milk in serving glass
2. Fill with 220g of ice
3. Pour 40g of (Cream Cheese Foam) on the top

TYPE / SIZE

Iced / 16oz